Foodscience Of Vermont Natures Collagen Tablets - 90 Ea

To support skin, joint and connective tissue health.
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Retail: $51.60
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    • UPC : 026664341099
    Food Science of Vermont Nature�s Collagen tablets

    It contains BioCell Collagen II which is a multi-functional, patented ingredient for joint, skin, and vascular support.

    • BioCell Collagen II is made from 100% pure enzymatically hydrolyzed chicken sternum cartilage, thereby providing high bioavailability and purity.
    • Naturally contains a minimum of 20% depolymerized Chondroitin Sulfate, a form of Chondroitin Sulfate that is absorbed up to 5 times better than bovinederived materials.
    • It is naturally rich in Hyaluronic Acid (10%) and Cartilage Matrix Glycoprotein (CMGP), powerful substances that support cartilage health and function as well as joint comfort.

    The benefits of Nature�s Collagen with Glucosamine HCI, and Methylsulfonylmethane make this a unique, advanced, and effective formula for skin and connective tissue health.

    Microcrystalline cellulose, stearic acid, vegetable stearate, croscarmellose sodium, silicon dioxide.

    As a dietary supplement, take 1 tablet 4 times daily for 4-6 weeks. Then take 1 tablet, 2-3 times daily.

    Allergy Information: This product contains glucosamine (from shrimp and crab).

    If pregnant or nursing, consult your health care practitioner before taking this product.

    Shipping Weight : 0.60 lb