Food Science Of Vermont Glucosamine sulfate, 500 mg
An amino sugar normally formed in the body from glucose. It is the starting point for the synthesis of glycosaminoglycans (GAGs), including hyaluronic acid, a main constituent of joint fluid. Glucosamine supplementation supports the thick gelatinous nature of the joint fluids, joint hydration, and flexibility as well as the function of joints, spinal discs and other connective tissues.Warning
California’s Proposition 65 Warning: May This item contains chemicals known to cause cancer, birth defects, or other reproductive harm. Reference by California Office of Environmental Health Hazard Assessment (OEHHA) at: www.oehha.ca.gov/prop65/prop65_list/Newlist.html.
Microcrystalline Cellulose, gelatin, sodium chloride, silica magnesium stearate. Contains shrimp/crab.
Take 1 capsule, 3 times daily with meals.
If pregnant or nursing, consult your health care practitioner before taking this product.
Shipping Weight : 0.40 lb